4 cans of Flaked Chicken
1 green apple, chopped (or substitute grapes)
1/2 red onion, finely chopped
2 celery stalks, finely chopped
2/3 c. mayonnaise
1/4 c. Dijon mustard
2 tbsp. red wine vinegar
Kosher salt
Freshly ground black pepper, can sprinkle some dried dill if desired
Bread/Croissant
Lettuce

In a large bowl, combine chicken, apple/grapes, onion, and celery.
In a medium bowl, whisk together mayonnaise, Dijon, and vinegar and season with salt and pepper.
Pour dressing over chicken mixture and toss.
Serve on a Croissant or Bread with lettuce.