• 1-1/2 cups black beans (drained and rinsed well) • 2 tbsp. cocoa powder • 1/2 cup oats • 1/4 tsp. salt • 1/3 cup pure maple syrup or honey • pinch stevia or sweetener • 1/4 cup coconut oil • 2 tsp. pure vanilla extract • 1/2 tsp. baking powder • 2/3 cup chocolate chips Preheat oven to 350 F. Combine all ingredients, except chocolate chips, in a good food processor, and blend until completely smooth. Stir in the chocolate chips, and then pour into a greased 8×8 pan. Cook 15-18 minutes, and then let cool at least 10 minutes. Enjoy!